QUESTION: Does salt and sugar effect the freezing point of water?

HYPOTHESIS: I believe that sugar and salt will lower the freezing point of the water and that the sugar mixture will freeze at a faster rate than the salt mixture and the control group which is the water.



SOLUTE
The substance dissloved in a solution
In this experiment the salt and sugar is the solute.


SOLVENT
A substance that dissolves another to form a solution
In this experiment the water is the solvent


SOLUTION
Dissolved sugar or salt in the water


THE FREEZING POINT
The freezing point of water is 0F or 32F